NYC Food post

We started off with bureks at Djerdan

We started off with bureks at Djerdan

The menu

The menu

New York bagel. This one is a mini bagel, which is the same size as regular bagels in CA

New York bagel. This one is a mini bagel, which is the same size as regular bagels in CA

Second day:

We had chicken and rice after the Natural History Museum, hit up Gray’s Papaya for papaya juice and a hot dog, then went to Shake Shack (a classy In n Out).

Ruby Red grapefruit frozen custard (tastes like gelato + ice cream) and Stephs portobello mushroom burger

Ruby Red grapefruit frozen custard (tastes like gelato + ice cream) and Steph's portobello mushroom burger

Day 3:

Chicken and Rice from King Falafel. The falafel was the best Ive ever had, and I swear this took me the whole day to eat.

Chicken and Rice from King Falafel. The falafel was the best I've ever had, and I swear this took me the whole day to eat.

For dinner we went to Bleecker Street Pizza in the West Village and 4 of us shared a whole cheese pizza. Apparently the place was featured on the food network. Pizza was delish, but burned the roof of my mouth !

Day 4:

We met up with Andrea and J for dim sum in Chinatown. Before we headed over, Stephanie surprised me with a cannoli since I had never had one before. A GIANT ONE. If you’ve never had one, you’re missing out.

Alright, I’m outtie from Japan, time for bed!

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seetee on October 8, 2009 | Filed Under Adventures

2 Comments

Viv  on October 8th, 2009

zomg YUM!YUM!YUM!

hope japan is delish too!!

Em  on October 11th, 2009

OMG chicken and rice and the natural history museum. Two of my favoritest NYC thangs. So jealous! And hanging with Viv and Steph? Even more jealousy.

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